Thai & Sushi
Thai & Southeast Asian
Smoothies & Cafe
Pizza & Pasta
Pizza and Italian
(575) 495 -2116
October 3rd until October 7th. No Substitutions.
Tofu, beans, Japanese sweet potatoes, mushroom, carrot.
Shrimp, fish, or, Vegan.
Traditional Vietnamese Pho made with a bone broth and the freshest ingredients available that takes 8 hours to get right. The best thing about Pho is it's restorative powers - the comforting soup is savory and rich, while still feeling clean and refreshing at the same time. The regular bowl comes with 3 ounces beef brisket and 3 ounce Bo Vien Meatball in a 48 ounce bowl filled with goodness.
Traditional Vietnamese Pho made with a bone broth and the freshest ingredients available that takes 8 hours to get right. The best thing about Pho is it's restorative powers - the comforting soup is savory and rich, while still feeling clean and refreshing at the same time. The regular bowl comes with 6 ounces of shredded chicken in a 48 ounce bowl filled with goodness.
Bun Bo Hue the spicy Vietnamese Lemongrass and Beef Noodle Soup should not be missed! This authentic Bun Bo Hue noodle soup is beefy, spicy and has a robust broth. We serve the low heat version with the extra chili oil on the side to ramp up the heat to taste.
A Korean favorite with a mildly sweet and savory flavor. Made with soy sauce, brown sugar, apple, garlic, onion, ginger, ground black pepper and sesame. Served on rice.
Tender Pork pieces in a sticky savory sweet glaze. Vietnamese Caramel Pork is a magical way to transform pork into an exotic and spectacular dish. Served over rice with sauteed boiled eggs.
Not to be confused with the side dish, this fried rice is chocked full of vegetables, and the meat of your choice, Chicken or Chinese Sausage.
The most popular Vietnamese refreshing salad made from handshredded chicken, cabbage, carrots, onions and coriander; mixed with a sweet and savory fish sauce dressing; and topped with crunch roasted peanuts and fried shallots. A delight on the light side.
Mi Quang is part soup and part salad. Rice noodles with an assortment of fresh vegetables and herbs, tossed together with a small amount of intensely flavored broth made from pork and chicken stock.
Savory Char Siu over steamed rice. This Cantonese dish starts with marinated pork that develops a sweet sticky outside. Served with a house made sauce and over rice.
Ramen noodles stir fried with chicken and vegetables at very high heat give this dish a smoky rich flavor. We also love the diverse textures in this dish. Excellent, Spicy or Mild.
Crispy sesame chicken is sweet, salty, crispy, sticky and a litlle bit spicy. This dish hits all the savory and sweet cravings at once. Served over rice.
This Sweet and Sour Chicken is prepared with pineapple, tomatoes, onions, and bell peppers. The tomato gives the perfect punch of sour to offset the delightful sweetness of the dish. Served over rice.
This Sweet and Sour Fish is prepared with pineapple, tomatoes, onions, and bell peppers. The tomato gives the perfect punch of sour to offset the delightful sweetness of the dish. Served over rice.
Breaded crispy pork cutlet served with house made sauce. Tonkatsu sauce is often called Japanese BBQ sauce with smoky and sweet hints that uses Worcestershire as a base. Served with rice.
If you are a spicy food lover and haven't had Tteokbokki before, you are in for a treat! Chewy white rice cakes stir fried in a delicious spicy gochujang based sauce with savory bits of fish cake.
Vietnamese style chicken wings are sweet and spicy. This bold flavor will have you begging for more. Made with garlic, bird eye peppers and fish sauce. Served with rice.
Thin and crispy with shredded cabbage, pork, glass noodle and other fillings inside a thickly wrapped skin. 3 per order.
Chewy rice covering filled with fresh veggies, herbs, and thinly sliced pork served with in house peanut sauce or spicy fish sauce.
Crispy outside chewy fish cake inside served with Sriracha, Three skewers of three.
Pork and vegetable pot stickers steamed then pan seared, served with dip sauce. Six per order.
Small dish of kimchi.
1 cup of fried rice.
6 rice cakes in spicy sauce.
1 cup of steamed rice.