Thai & Sushi
Thai & Southeast Asian
Pizza & Pasta
Pizza and Italian
(575) 495 -2116
October 3rd until October 7th. No Substitutions.
Small dish of kimchi.
1 cup of fried rice.
1 cup of steamed rice.
A Korean favorite with a mildly sweet and savory flavor. Made with soy sauce, brown sugar, apple, garlic, onion, ginger, ground black pepper and sesame. Served on rice.
Tender Pork pieces in a sticky savory sweet glaze. Vietnamese Caramel Pork is a magical way to transform pork into an exotic and spectacular dish. Served over rice with sauteed boiled eggs.
Not to be confused with the side dish, this fried rice is chocked full of vegetables, and the meat of your choice, Chicken or Chinese Sausage.
The most popular Vietnamese refreshing salad made from handshredded chicken, cabbage, carrots, onions and coriander; mixed with a sweet and savory fish sauce dressing; and topped with crunch roasted peanuts and fried shallots. A delight on the light side.
Mi Quang is part soup and part salad. Rice noodles with an assortment of fresh vegetables and herbs, tossed together with a small amount of intensely flavored broth made from pork and chicken stock.
Savory Char Siu over steamed rice. This Cantonese dish starts with marinated pork that develops a sweet sticky outside. Served with a house made sauce and over rice.
Ramen noodles stir fried with chicken and vegetables at very high heat give this dish a smoky rich flavor. We also love the diverse textures in this dish. Excellent, Spicy or Mild.
Crispy sesame chicken is sweet, salty, crispy, sticky and a litlle bit spicy. This dish hits all the savory and sweet cravings at once. Served over rice.
This Sweet and Sour Chicken is prepared with pineapple, tomatoes, onions, and bell peppers. The tomato gives the perfect punch of sour to offset the delightful sweetness of the dish. Served over rice.
This Sweet and Sour Fish is prepared with pineapple, tomatoes, onions, and bell peppers. The tomato gives the perfect punch of sour to offset the delightful sweetness of the dish. Served over rice.
Breaded crispy pork cutlet served with house made sauce. Tonkatsu sauce is often called Japanese BBQ sauce with smoky and sweet hints that uses Worcestershire as a base. Served with rice.
Vietnamese style chicken wings are sweet and spicy. This bold flavor will have you begging for more. Made with garlic, bird eye peppers and fish sauce. Served with rice.
Thailand's national dish and for good reason, this delicious mix of tart and savory flavors pairs perfectly with shrimp or tofu. Peanuts, lemon leaf, onions, eggs, garlic and bean sprouts combine to make something magical. Shrimp $2 extra.
These slurp-worthy Char Siu Noodles will be your new favorite noodle recipe! Egg noodles tossed in a sweet and savory sauce, it comes with Cantonese BBQ pork, steamed greens and our delightful pho broth in a bowl on the side to balance out the strong flavors of the char siu sauce.
A delicious Vietnamese street food combining flavorful grilled pork, rice noodles, and cut up eggrolls with a tangy dipping sauce. Rnamed Obama Noodle after the president who claimed it as his favorite during a diplomatic visit.
A rich coconut milk-based curry that has an excellent balance between slightly sweet and slightly spicy. We offer a Tofu or a Chicken variety, both superb when paired with this pale green delightful sauce.
Bibimbap is a bowl of rice mixed with beef and vegetables. A healthy dining option heavy on vegetables. Served with brisket, an over-easy egg, bean sprouts, scallions, cucumber, carrot, and cooked spinach. Pour over spicy Gochujang sauce to taste, stir and enjoy!
Thin and crispy with shredded cabbage, pork, glass noodle and other fillings inside a thickly wrapped skin. 3 per order.
Chewy rice covering filled with fresh veggies, herbs, and thinly sliced pork served with in house peanut sauce or spicy fish sauce. 2 per order.
Crispy outside chewy fish cake inside served with Sriracha, Three skewers of three.
Pork and vegetable pot stickers steamed then pan seared, served with dip sauce. Six per order.
Chewy rice cakes cooked in a red, spicy sauce then topped with Mozzarella Cheese. The perfect starter deserving it's popularity in Korea.
Crisp and Golden Fried Shrimp is a great starter for any meal. Like all of our food, prepared fresh in house. 6 per order.
A garden salad/starter salad with the freshest vegetables we can get our hands on with a house made simple garlic dressing.
Vietnamese Chicken Salad. The most popular Vietnamese refreshing salad made from hand-shredded chicken, cabbage, carrots, onions and cilantro; mixed with a sweet and savory fish sauce dressing; and topped with crunchy roasted peanuts and fried shallots.
Traditional Vietnamese Pho made with a bone broth and the freshest ingredients available that takes 8 hours to get right. The best thing about Pho is it's restorative powers - the comforting soup is savory and rich, while still feeling clean and refreshing at the same time. The regular bowl comes with 3 ounces beef brisket and 3 ounce Bo Vien Meatball in a 48 ounce bowl filled with goodness.
Traditional Vietnamese Pho made with a bone broth and the freshest ingredients available that takes 8 hours to get right. The best thing about Pho is it's restorative powers - the comforting soup is savory and rich, while still feeling clean and refreshing at the same time. The regular bowl comes with 6 ounces of shredded chicken in a 48 ounce bowl filled with goodness.
Bun Bo Hue the spicy Vietnamese Lemongrass and Beef Noodle Soup should not be missed! This authentic Bun Bo Hue noodle soup is beefy, spicy and has a robust broth. We serve the low heat version with the extra chili oil on the side to ramp up the heat to taste.